Tuesday, February 21, 2012

"TASTED, BUT NOT FORGOTTEN"


one simple red fruit,
fat and glorious

(hopefully tasty)

so swollen in its own
juicy pink
floodwaters,

picked today
under scorch
of high sun

in a dusty dry,
almost infinite
field at the end

of a twisty rutted
road,

and I can't help
but smile lustily

as my impatient lips
smack with pleasure

and my hungry
enlightened tongue

invites the pregnant
strawberry-

this sugared
ruby-

bite by perfect bite,

seductively

notoriously,

down into the dark
appreciative
dampness
within.

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